Our Matcha and other teas are grow and harvested in Japan. The leaves are picked to ensure only the youngest, most tender leaves are selected.
The stems and veins are removed, leaving behind the leaf "flesh."
Matcha is rich in antioxidants, particularly catechins like epigallocatechin gallate (EGCG). It also contains caffeine and L-theanine, which can be a energy boost. It is also a source of vitamins and minerals.
Matcha cafe located in the heart of the Sydney CBD, in Regent Place shopping centre. A minute walk from Town Hall Station. Oh!MATCHA offers a relaxing atmosphere where you can enjoy our flavours from Japan.
